圓頭私廚-十三香慢燉牛

NT$199
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Description

【7/23起開放每周一低溫宅配本島,滿3000元免運,2000元以上折運費200元,1000元以上折運費150元,未滿額酌收400元低溫運費】

經典十三香香料,帶筋溫體酒糟牛肉燉煮,微麻辣,鹹香入味,配飯配麵都好吃

原料:酒糟牛肉、水、白蘿蔔、紅蘿蔔、十三香滷包(八角、花椒、山奈、高良薑、白芷、草果、砂仁、肉荳蔻、小茴香、月桂葉、肉桂皮、乾薑、甘草、丁香、陳皮、小荳蔻)產地:金門
牛肉來源:金門
重量:500g有效期限:六個月*本產品含花生、大豆、含麩質之穀物及其製品,不適合其過敏體質者食用


營養標示:(每100公克)熱量 288大卡 蛋白質 35公克脂肪 14公克 飽和脂肪 5公克 反式脂肪 0公克碳水化合物 8.4公克 糖 0.7公克鈉 305毫克


Shipping & Payment

Delivery Options

  • Others
  • 金門國順街工廠店自取
  • 金門家樂福伯玉店前店自取

Payment Options

  • 門市取貨付款
  • Credit Card (Support Visa, Master, JCB)
  • ATM Virtual account (Pay at ATM or web bank by virtual account)

Additional details